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| French Apple Pie Icing |
"If you are looking to ice the top of a French Apple Pie, you have found the right vicinity! This is splendidly buttery white icing that provides to the taste of an apple pie."
Ingredients :
- half cup butter
- 1 tablespoon all-motive flour
- half of cup confectioners' sugar
- half of cup milk
- 1/2 teaspoon vanilla extract
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 5M |
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- In a mixing bowl, cream butter. Blend in flour and sugar. Then blend in milk and vanilla. More milk can be introduced to beautify spreading consistency of icing. Spread icing onto cooled apple pie.
Notes :
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