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| Mayonnaise Cake I |
"The addition of mayonnaise makes this easy chocolate cake recipe high-quality and moist."
Ingredients :
- 1 cup mayonnaise
- 1 cup white sugar
- 3/4 cup water
- 2 cups all-cause flour
- 1 1/2 teaspoons baking soda
- 4 tablespoons unsweetened cocoa powder
- half teaspoon salt
- 2 teaspoons vanilla extract
Instructions :
| Prep : | Cook : 24M | Ready in : |
|---|
- Preheat oven to 350 tiers F (175 levels C). Grease and flour eight or nine inch round cake pans.
- Sift all-reason flour, salt, baking soda, and cocoa together.
- Whip mayonnaise, white sugar, bloodless water, and vanilla collectively until blended thoroughly. Add flour mixture slowly and beat at medium speed of an electric mixer for 2 minutes. Pour batter into prepared pans.
- Bake at 350 ranges F (175 levels C) for 20 to 25 minutes. Frost with your favorite frosting.
Notes :
All recipes with this dish can help you get a fresh and positive cooking experience on your kitchen and create healthier and more delicious food choices. No matter the event, make it a dinner party or only a snack on your own, it's simple to find pure food recipes that are ideal for you. If this Mayonnaise Cake I recipe suits your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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