Hot Fudge Pudding Cake III |
"This is a recipe from my Mom. She made me a cookbook of preferred recipes when I left home. Her notice is, 'this is accessible when you do not have an egg in the house and also you need something apart from gelatin for dessert'."
Ingredients :
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/four teaspoon salt
- three/4 cup white sugar
- 2 tablespoons unsweetened cocoa powder
- half cup milk
- 2 tablespoons butter, melted
- 1 cup brown sugar
- 1/four cup unsweetened cocoa powder
- 1 3/four cups hot water
Instructions :
Prep : 5M | Cook : 12M | Ready in : 50M |
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- Preheat oven to 350 stages F (175 degrees C). Grease and flour a nine inch square pan.
- In a medium bowl, mix collectively the flour, baking powder, salt, sugar, and cocoa. Stir within the milk and melted butter. Spread flippantly into the organized pan.
- In a small bowl, integrate the brown sugar and cocoa. Spread over the pinnacle of the batter inside the pan. Pour the recent water over the whole pan of batter.
- Bake for 45 mins inside the preheated oven. The cake is accomplished when the cake component is on pinnacle and the lowest is of a pudding consistency.
Notes :
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