|
| Baked Artichoke Dip |
"This creamy, warm dip is a treat, combining garlic with a wealthy, tacky aroma. It is perfect with uncooked vegetables, chips, crackers and bread."
Ingredients :
- 2 cups mayonnaise
- 2 cloves crushed garlic
- 2 cups grated Parmesan cheese
- 2 (6.5 ounce) jars marinated artichoke hearts, chopped
- 1 dash Worcestershire sauce
- ground cayenne pepper to flavor
- 1 teaspoon dried parsley
Instructions :
| Prep : 45M | Cook : 12M | Ready in : 1H15M |
|---|
- Preheat oven to 350 stages F (one hundred seventy five ranges C).
- In a large bowl, integrate the mayonnaise, beaten garlic, parmesan cheese, artichoke hearts and Worcestershire sauce. Pour right into a baking dish and top with cayenne pepper and parsley flakes.
- Bake inside the preheated oven, approximately 30 to forty five mins, till warm and bubbly. Serve with tortilla chips, crackers or greens.
Notes :
All recipes with this dish can help you get a fresh and favorable cooking experience on your kitchen and make healthier and more delicious food options. Whatever the occasion, be it a dinner party or only a snack for yourself, it's simple to find pure food recipes that are ideal for you. If this Baked Artichoke Dip recipe fits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!
Videos For Baked Artichoke Dip :
Video Duration:03:59 Total Views: 17000+
Video Duration:05:11 Total Views: 477000+
Video Duration:09:19 Total Views: 22000+
Video Duration:06:24 Total Views: 7000+
