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| Java Chocolaty Cookies |
"These are chocolate chip cookies with a hint of espresso. The chocolate syrup makes them very chocolaty."
Ingredients :
- 1 cup shortening
- three/four cup white sugar
- three/4 cup packed light brown sugar
- 3 tablespoons espresso-flavored liqueur
- 2 egg
- 2 half cups all-cause flour
- half teaspoon salt
- three/four teaspoon baking soda
- 2 cups semisweet chocolate chips
- three tablespoons chocolate syrup (optional)
Instructions :
| Prep : | Cook : 18M | Ready in : |
|---|
- In huge bowl, integrate the shortening and the sugars. Add the coffee liqueur and the eggs. Blend properly.
- Now, in a separate bowl, integrate the flour, the baking soda, and the salt. Add this mixture to the espresso aggregate. Mix well, then upload the chocolate chips. Add the chocolate syrup if desired.
- Drop dough in teaspoon length balls onto cookie sheets. Bake at 375 stages F (a hundred ninety levels C) for about 8 mins. Remove cookies from the oven, and allow to cool.
Notes :
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