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| Bagel Dip |
"Everyone loves this slight dip. Chopped dried beef provides flavor and texture. Serve with plain bagels reduce into bite size pieces."
Ingredients :
- 1 (sixteen ounce) field bitter cream
- 2 cups mayonnaise
- 2 tablespoons monosodium glutamate (MSG)
- 2 tablespoons dried dill weed
- 2 tablespoons dried parsley
- 1 onion, chopped
- 2 (2 ounce) applications dried red meat, chopped
Instructions :
| Prep : 10M | Cook : 40M | Ready in : 1H10M |
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- In a medium bowl, blend the bitter cream, mayonnaise, monosodium glutamate (MSG), dill, parsley, onion and dried red meat. Refrigerate 1 hour, or till thickened and chilled.
Notes :
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