Mulberry Pie Popular Recipes

Sunday, June 27, 2021

Mulberry Pie

"I experimented with this and found it turned into nicely favored in my house. I have mulberries via the ton. Serve with ice cream."

Ingredients :

3 cups mulberries
1 1/four cups white sugar
1/4 cup all-purpose flour
1 recipe pastry for a nine inch double crust pie
2 tablespoons butter
1 tablespoon milk

Instructions :

Prep : 45M	Cook : 8M	Ready in : 1H30M

Preheat oven to 400 levels F (200 levels C).
In a large bowl, blend berries with sugar and flour. Place combination into bottom pie crust. Dot with butter and then cowl with pinnacle pie crust. Crimp edges, cut slits in top crust, and brush with milk. Let pie relaxation in refrigerator for half-hour.
Bake pie in preheated oven for 15 minutes. Lower oven temperature to 350 levels F (175 levels C) and bake for an extra half-hour. Remove pie from oven and let sit down on wire rack until cool.

Notes :

Reynolds® Aluminum foil may be used to maintain meals moist, prepare dinner it evenly, and make smooth-up less complicated.

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