Wednesday, March 13, 2019
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| Poertzelki |
"This now not-too-sweet deal with is historically served simplest on New Year's Day."
Ingredients :
- 1 1/4 cups warm water (110 levels F/45 ranges C)
- 1 tablespoon lively dry yeast
- 2 tablespoons white sugar
- 4 cups all-cause flour, divided
- four eggs, gently beaten
- 1/4 cup butter, room temperature
- 2 1/2 teaspoons salt
- half cup milk
- three cups raisins
- vegetable oil for frying
Instructions :
| Prep : 30M | Cook : 36M | Ready in : 2H50M |
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- Dissolve yeast in warm water; add sugar and a pair of cups flour. Mix to combine, cover bowl with plastic, and permit upward push approximately 1 hour.
- Mix in closing flour, eggs, butter, salt, milk, and raisins till completely blended. Cover bowl and allow rise once more for 1 hour.
- Heat oil in a deep-fryer or huge saucepan to 350 levels F (a hundred seventy five stages C).
- Drop dough by using tablespoonfuls in hot fats and cook dinner till brown on each aspects. Cookie generally flips over whilst completed on the primary aspect. Be positive fats is not too warm or your cookie can be uncooked internal while darkish on the out of doors. Drain on paper towels. Sprinkle with granulated or powdered sugar, if preferred.
Notes :
- We have decided the dietary price of oil for frying based totally on a retention fee of 10% after cooking. The actual amount will vary depending on cooking time and temperature, aspect density, and the specific kind of oil used.
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