Bar-B-Q Best Dishes

Cook and World

Wednesday, January 2, 2019

Bar-B-Q

"Simple, tasty, quick...In case your circle of relatives likes sloppy joes, this one is for you!"

Ingredients :

three kilos lean ground beef
1 (10.Seventy five ounce) can condensed tomato soup
1 (10.5 ounce) can condensed French onion soup
1/2 cup ketchup
half of cup packed brown sugar
10 hamburger buns

Instructions :

Prep : 15M	Cook : 10M	Ready in : 45M

In a big skillet over medium heat, brown the floor red meat; drain fats.
Pour in tomato and French onion soups. Fill every can a quarter full with water to rinse the cans out. Pour into meat aggregate. Add ketchup and brown sugar. Mix very well.
Let simmer for half-hour. Serve on hamburger buns.

Notes :

Try using a Reynolds® gradual cooker liner in your slow cooker for easier cleanup.

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