Macaroni Salad I |
"A conventional salad with masses of veggies. Try serving it at your next potluck or picnic."
Ingredients :
- 2 cups macaroni
- 2 small cucumbers, chopped
- 2 tomatoes, chopped
- 1 green bell pepper, chopped
- 1 onion, chopped
- salt to taste
- floor black pepper to flavor
- 1 3/four cups creamy salad dressing, e.G. Miracle Whip ™
- 1/4 cup milk
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Cook macaroni pasta in a big pot with boiling salted water till al dente. Rinse with cool water and drain.
- In a big bowl upload the chopped cucumber, tomatoes, inexperienced bell pepper, and onion.
- Blend the milk and creamy salad dressing collectively in a small bowl till easy and in your liking of thickness.
- Add cooled pasta and salad dressing combination to big bowl of chopped veggies. Add salt and pepper to taste.
- Refrigerate until chilled. Serve.
Notes :
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