Lactose Free Corn Chowder |
"A delicious corn chowder observed with the aid of twist of fate. I ran out of milk and only had nondairy creamer, that is lactose unfastened."
Ingredients :
- five potatoes, peeled and cubed
- 1 cup chopped celery
- 1/2 cup sliced leeks
- 1/2 cup chopped green onions
- 2 cups fresh corn kernels
- 1 tablespoon dried parsley
- 1 cup non-dairy creamer
- salt and pepper to taste
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a three quart pot over excessive warmness, integrate the potatoes with sufficient water to cover. Boil for one hour, including water to cowl potatoes as essential. Add the celery, leeks and scallions and boil for some other hour.
- Reduce warmth to low, add the corn and parsley and warmth through. Add the non-dairy creamer simply earlier than serving. Enjoy!
Notes :
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