Monday, November 19, 2018
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| Jumbo Raisin Spice Cookies |
"These cookies are crunchy with peanuts, chewy with raisins and flavorful with loads of spices."
Ingredients :
- 3 cups unbleached all-motive flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- half of teaspoon salt
- 1 teaspoon floor ginger
- half of teaspoon floor cinnamon
- half of teaspoon ground nutmeg
- 1 cup unsalted butter
- 1 3/4 cups white sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 2 half cups raisins
- 2 cups salted peanuts
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 ranges F (one hundred seventy five degrees C). Grease cookie sheets.
- In a large bowl, beat butter until tender. Mix inside the vanilla and sugar. Add the eggs and blend well. In a separate bowl, sift collectively the flour, baking powder, baking soda, salt, ginger cinnamon and nutmeg. Gradually stir into the butter mixture. Stir in raisins and peanuts. Mixture can be stiff. Take tablespoon-sized pieces of dough and roll into a ball. Place onto cookie sheets and flatten barely to 1/2 inch thickness.
- Bake for 15 to 18 mins in the preheated oven. Let cool on cord racks.
Notes :
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