Frozen Sherbet Dessert |
"A incredible and clean dessert for a warm summer season day!"
Ingredients :
- 1 (10 ounce) package frozen raspberries
- half of gallon pineapple sherbet
- 2 company bananas. Sliced
Instructions :
Prep : 10M | Cook : 6M | Ready in : 30M |
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- Place frozen raspberries in hot water for five mins to thaw barely. Empty sherbet into a big bowl. Stir in raspberries and bananas. Place bowl, blanketed, in freezer until organization.
Notes :
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