Bacon Wrapped Chicken |
I frequently make some more and freeze them, leaving best the sauce to make. This is scrumptious served over extensive egg noodles! So wrap up your fowl in a bacon slice and smile, smile, smile!
Ingredients :
- four skinless, boneless chicken breast halves
- ½ (8 ounce) bundle cream cheese, sliced
- four slices bacon
- 1 teaspoon chopped clean chives
- 1 (10.75 ounce) can condensed cream of bird soup
- ½ cup mayonnaise
- ½ cup milk
- 1 teaspoon lemon juice
- ¼ teaspoon floor black pepper
- 1 pinch salt
Instructions :
Prep : 25M | Cook : 4M | Ready in : 1H25M |
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Notes :
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