Banana Date Flaxseed Bread Popular Recipes

Tuesday, September 23, 2014

Banana Date Flaxseed Bread

"I'm continually searching for wholesome recipes, and this one crammed the bill. The flaxseeds provide the bread a surely nutty taste."

Ingredients :

half of cup flax seed
three bananas, mashed
1/4 cup vegetable oil
half cup white sugar
2 eggs
1 half of cups all-reason flour
half of teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup flax seed
half of cup chopped pitted dates

Instructions :

Prep : 10M	Cook : 10M	Ready in : 1H5M

Preheat oven to 350 ranges F (one hundred seventy five tiers C). Lightly grease an 8x4 inch loaf pan. Use an electric coffee grinder or meals processor to grind half cup flax seed; set aside.
In a massive mixing bowl, beat collectively banana, oil, sugar and eggs. In a separate bowl, blend together flour, baking powder, baking soda, salt, ground flax seed and 1/4 cup entire flax seed. Gradually stir flour combination into banana mixture. Fold in dates. Spoon batter into prepared loaf pan.
Bake in preheated oven for 55 to 60 minutes, or till a toothpick inserted into the loaf comes out clean.

Notes :

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