Basic Rye Bread |
"A fundamental rye bread made in a bread gadget. The greater sugar brought makes for a better rise."
Ingredients :
- 1 1/eight cups warm water
- 2 tablespoons molasses
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 2 cups all-cause flour
- 1 half of cups rye flour
- 3 tablespoons packed brown sugar
- 1 tablespoon unsweetened cocoa powder
- three/4 teaspoon caraway seed
- 2 teaspoons bread machine yeast
Instructions :
Prep : 5M | Cook : 12M | Ready in : 3H5M |
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- Add substances in keeping with bread device's manufacturer's instructions.
- Use the complete wheat and mild crust settings.
Notes :
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