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| Bacon Chestnuts |
"My Mum always made these tasty and clean to make appetizers on Christmas morning. We might snack on them even as establishing provides and it would make the watch for the massive Christmas dinner an awful lot less complicated. You will want toothpicks for this recipe. "
Ingredients :
- 1 pound thick reduce bacon
- 1 (eight ounce) can water chestnuts
Instructions :
| Prep : | Cook : 12M | Ready in : |
|---|
- Slice bacon in half of; wrap one piece bacon round one chestnut. Skewer with toothpick to maintain in place.
- Broil in toaster or traditional oven, turning frequently, until the bacon is flippantly cooked. Serve warm.
Notes :
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