Irish Potato Cake Best Dishes

Cook and World

Friday, October 18, 2024

Irish Potato Cake

"Old potato cake recipe of my grandmother's. Good served with fruit."

Ingredients :

2/three cup shortening
2 cups white sugar
2 eggs
3/four cup milk
2 cups all-motive flour
2 teaspoons baking powder
1/eight teaspoon salt
2 teaspoons ground cinnamon
2 teaspoons ground cloves
2 teaspoons ground nutmeg
2 cups mashed cooked potatoes
1 cup chopped walnuts
1 cup raisins

Instructions :

Prep : 20M	Cook : 12M	Ready in : 1H50M

Preheat oven to 325 tiers F (a hundred sixty five ranges C). Grease and flour a ten inch Bundt pan. Sift collectively the flour, baking powder, salt, cinnamon, cloves and nutmeg. Set apart.
In a big bowl, cream together the shortening and sugar until light and fluffy. Beat within the eggs one by one. Add the flour mixture alternately with the potatoes and milk. Stir in nuts and raisins.
Pour into a ten inch Bundt pan. Bake within the preheated oven for 90 to one hundred twenty minutes, or until a toothpick inserted into the cake comes out easy.

Notes :

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