Poppy Seed Bread with Glaze Best Dishes

Monday, July 29, 2024

Poppy Seed Bread with Glaze

"This recipe changed into given to my mother from our neighbor. The bread is so sweet and delicious! It's still very delicious in case you pick out no longer to use the glaze. They are the BEST GUARANTEED!"

Ingredients :

3 cups all-motive flour
1 half of teaspoons salt
1 1/2 teaspoons baking powder
3 tablespoons poppy seeds
1 half teaspoons butter flavored extract
1 1/three cups vegetable oil
three eggs
1 1/2 cups milk
2 1/4 cups white sugar
1 half of teaspoons vanilla extract
1 half of teaspoons almond extract
1/four cup orange juice
half of teaspoon butter flavored extract
half of teaspoon almond extract
1 teaspoon vanilla extract
2 cups confectioners' sugar

Instructions :

Prep : 15M	Cook : 24M	Ready in : 1H20M

Preheat oven to 350 levels F (175 ranges C). Grease bottoms of 9-inch loaf pans.
Mix together flour, salt, baking powder, poppy seeds, butter flavoring, oil, eggs, milk, sugar, vanilla, and almond flavoring. Pour into prepared pans.
Bake at 350 tiers F (one hundred seventy five levels C) for one hour. Cool five minutes. Poke holes in pinnacle of loaves and pour glaze over.
To make glaze: Mix orange juice, half teaspoon butter flavoring, half of teaspoon almond flavoring, and 1 teaspoon vanilla. Add enough confectioners' sugar to make glaze.

Notes :

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