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Hammy Hash |
"High-pleasant elements make this homey favored fantastic. For a weekend brunch, this dish certain hits the spot. Complete your brunch with sturdy espresso and toast with fresh jam."
Ingredients :
- 4 Yukon Gold potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cups diced ham
- salt and pepper to taste
- 2 tablespoons olive oil
- 1/four cup chopped parsley
- 1 cup bitter cream
Instructions :
Prep : 30M | Cook : 4M | Ready in : 50M |
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- Place potatoes in a medium saucepan and cover with water. Bring to a boil, lessen heat to a simmer, and prepare dinner till potatoes are tender. Drain and set aside.
- Heat 2 tablespoons oil in a large skillet over medium-excessive warmth. Stir in onion and cook till onions are golden in color, approximately eight mins. Add the ham and continue to prepare dinner and stir till the ham begins to brown. Transfer to a bowl and set aside.
- Heat remaining 2 tablespoons oil inside the equal skillet. Add the drained potatoes and saute until browned. Season with salt and pepper to taste. Stir in ham combination and the parsley. Cook all together for some greater minutes and serve hot, crowned with dollops of bitter cream.
Notes :
All recipes for this dish will help you get a new and favorable cooking encounter in your kitchen and create healthier and more delicious food choices. No matter the occasion, make it a dinner party or only a snack on your own, it's simple to locate pure food recipes that are right for you. If this Hammy Hash recipe fits your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!
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