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| Granny's Brownies |
"This has been a recipe in our circle of relatives when you consider that earlier than the flip of the century. I am 70, so you can imagine while it began to get down to my sister and me. Now my grand-nephew enjoys them. Keep below lock and key, or they may disappear in a trice!"
Ingredients :
- 3/4 cup butter
- 2 cups packed brown sugar
- three eggs
- four (1 ounce) squares unsweetened chocolate, melted
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup chopped walnuts
Instructions :
| Prep : 15M | Cook : 16M | Ready in : 1H20M |
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- Preheat oven to 250 stages F (a hundred and twenty levels C). Grease an 8x8 inch baking pan.
- In a huge bowl, cream together the butter, brown sugar, and eggs till light and fluffy. Stir within the unsweetened chocolate and vanilla until properly combined. Mix inside the flour, after which the walnuts. Spread batter lightly into the prepared pan.
- Bake for 1 hour inside the preheated oven, or until a toothpick inserted into the center comes out easy. Cool inside the pan on a twine rack earlier than reducing into bars.
Notes :
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