Easy Veggie Samosas Best Family Recipes

Wednesday, March 13, 2024

Easy Veggie Samosas

"Quick vegetarian samosas with a curried garbanzo bean filling. You can alter the amount of curry paste in keeping with your flavor."

Ingredients :

1 tablespoon vegetable oil
half cup chopped onion
3 (19 ounce) cans garbanzo beans, drained
2 tablespoons curry paste
1/2 cup apple juice
3 sheets frozen puff pastry, thawed
1/four cup all-cause flour for dusting

Instructions :

Prep : 20M	Cook : 9M	Ready in : 45M

Preheat oven to 350 degrees F (175 degrees C).
Heat oil in a huge skillet over medium-high warmness. Saute onion till browned, about 5 minutes. Reduce warmth and add garbanzo beans. Mix curry paste with apple juice until easy, then upload to skillet. Simmer mixture 10 minutes, stirring occasionally and including greater apple juice or water as had to maintain mixture wet.
Cut each sheet of pastry into three same-length rectangles, then reduce each rectangle in 1/2. (You may have 18 portions general.) Dust a easy, flat surface gently with flour, and roll each piece of pastry until it's far double in length. Dust pastry with flour as wanted, to prevent it from sticking to rolling pin. Spoon an same amount of filling into middle of every pastry square. Fold in half and press edges to seal. Place on nonstick baking sheets.
Bake in preheated oven for 25 mins, till golden brown.

Notes :

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