Monkey Bread III The Best Recipes

Cook and World

Wednesday, January 31, 2024

Monkey Bread III

"This recipe for cinnamon-and-sugary pull-apart bread gives you a short, yummy treat the youngsters will love."

Ingredients :

1 half of cups white sugar
1 cup chopped pecans
three tablespoons ground cinnamon
3 (12 ounce) programs refrigerated buttermilk biscuit dough
half cup margarine

Instructions :

Prep : 5M	Cook : 12M	Ready in : 40M

Sprinkle nuts in bottom of a greased Bundt pan.
Mix cinnamon and sugar together. Cut biscuits into fourths, and roll each piece in the cinnamon and sugar aggregate. Layer biscuits in pan.
Melt butter or margarine, and dissolve the the rest of the sugar aggregate in it. Spoon over biscuits.
Bake in a preheated 350 stages F (one hundred seventy five degrees C) oven for 35 mins. Turn out onto a platter, and serve.

Notes :

Reynolds® Aluminum foil can be used to maintain meals moist, cook it lightly, and make clean-up simpler.

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