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| Easy Valentine's Day Trifle |
"This is a completely easy, make-ahead dessert. It could be very quite and tastes like you have really long gone to a whole lot of hassle to make it! Yum!!!"
Ingredients :
- 1 (7 ounce) package jellyrolls, each cut into 3 slices
- 1 (5 ounce) package on the spot vanilla pudding blend
- 1 half cups milk
- three cups frozen whipped topping, thawed
- 2 cups sliced fresh strawberries
Instructions :
| Prep : | Cook : 8M | Ready in : |
|---|
- Arrange jellyroll slices on facets and bottom of a 2 half of quart glass bowl or trifle dish.
- Prepare pudding consistent with field directions, except use simplest 1 half cups milk; permit sit for 5 mins to thicken. Fold in 1 cup whipped topping.
- Arrange 1/2 strawberries on jellyroll slices; pinnacle with pudding, then last strawberries and whipped topping. Garnish with strawberry halves, if desired.
- Cover and kick back for eight hours; serve.
Notes :
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