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| Grampa's Brandy Alexander |
"I were given this recipe from my Italian Grampa, who used to make it for me at Christmas time. Perfect for a choco-holic like me. A assured winner! Serve in any glass and garnish with whipped cream and sprinkle on chocolate powder. "
Ingredients :
- 2 tablespoons brandy
- 2 tablespoons creme de cacao
- 2 tablespoons chocolate syrup
- 1 cup chocolate ice cream, softened
Instructions :
| Prep : 5M | Cook : 2M | Ready in : 5M |
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- In blender, integrate brandy, creme de cacao, and chocolate syrup. Blend at medium pace until properly-combined. Add the softened ice cream in massive chunks. Blend at high speed until easy. Serve right away.
Notes :
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