Mom's Yeast Rolls You Have To Try

Thursday, February 9, 2023

Mom's Yeast Rolls

"This is the best bread recipe. Light and fluffy rolls that melt on your mouth. Can be used to make loaves or cinnamon rolls."

Ingredients :

2 cups warm water
half of cup margarine
1/3 cup white sugar
2 teaspoons salt
half cup cold water
2 (.25 ounce) packages lively dry yeast
5 half cups all-motive flour
2 eggs

Instructions :

Prep :	Cook : 36M	Ready in :

Melt margarine in hot water. Add sugar and salt and stir. Add bloodless water and yeast. Stir to dissolve yeast.
Add three cups flour and mix. Add eggs and 2 half - three cups more flour. Mix, cover and allow upward push until dough doubles in length.
Punch down and permit upward push 30 extra minutes or till doubles.
Make walnut size balls of dough. Place approximately 2 inches aside in nicely-buttered 9 x 13 inch pan. Bake in a preheated 350 degrees F (175 levels C) oven for 30-forty five mins. Brush top of rolls with margarine while hot.

Notes :

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