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| Rice Puree |
"Simple and nicely-received child food."
Ingredients :
- 3 cups vegetable broth
- 1 cup uncooked long-grain rice
- 1 (10.Seventy five ounce) can condensed cream of mushroom soup
- 1 cup chopped broccoli
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 55M |
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- In a saucepan bring broth to a boil. Add rice and stir. Reduce warmness, cowl and simmer for 30 to 40 minutes, till thoroughly cooked. Remove from warmness and let stand, blanketed, five minutes.
- In a food processor or blender, combine mushroom soup, broccoli and cooked rice. Puree until smooth. Store, tightly covered, in refrigerator.
Notes :
All recipes with this dish can help you get a fresh and favorable cooking encounter on your kitchen and make healthier and more delicious food options. No matter the event, make it a dinner party or just a snack on your own, it's easy to find pure food recipes that are ideal for you. If this Rice Puree recipe complements your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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