Orange Juice Cake |
"This cake is similar to a rum cake, however you alternative orange juice for rum."
Ingredients :
- 1 (3.5 ounce) bundle instant vanilla pudding mix
- 1 (18.25 ounce) package deal yellow cake mix
- four eggs
- half of cup vegetable oil
- 1 cup cold water
- half of cup butter
- three/4 cup white sugar
- three/4 cup orange juice
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 stages F (one hundred seventy five tiers C). Grease a big bundt pan.
- Combine the cake blend, pudding blend, water, oil, and eggs collectively. Mix with an electric mixer on medium velocity for two mins. Pour batter into bundt pan.
- Bake for 30 minutes, or till knife inserted in cake comes out smooth.
- Combine the butter or margarine, sugar, and orange juice in a saucepan. Boil this mixture for about 2 minutes. While nevertheless warm, poke holes within the pinnacle of the cake with a fork. Pour orange juice mixture over cake. When the cake is saturated region it on a plate, and dirt top with confectioners' sugar.
Notes :
- Reynolds® Aluminum foil may be used to maintain meals wet, cook it evenly, and make clean-up easier.
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