Italian Almond Cookies I The Best Recipes

Cook and World

Tuesday, October 8, 2019

Italian Almond Cookies I

"A pleasant smooth-to-make bar cookie."

Ingredients :

2 2/3 cups all-reason flour
1 cup ground almonds
1 pinch salt
1 cup shortening
1 cup white sugar
2 tablespoons clean lemon juice
1 tablespoon brandy
1 teaspoon lemon zest

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 degrees. Lightly grease a 9 inch rectangular baking pan.
Combine flour, almonds, and salt. Set apart.
In a large bowl, cream vegetable shortening and sugar. Beat in lemon juice and brandy. Beat in lemon zest. Gradually blend in dry ingredients. Spread combination frivolously in organized baking pan. DO NOT press down on the combination.
Bake for fifty to 60 mins, until gently coloured on pinnacle. Cool in pan on a twine rack earlier than slicing into large or small bars.

Notes :

All recipes for this dish will allow you to get a fresh and favorable cooking experience on your kitchen and create healthier and more delicious food choices. Whatever the event, make it a dinner party or just a snack on your own, it's easy to locate pure food recipes that are right for you. If this Italian Almond Cookies I recipe suits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!