Sunday, September 1, 2019
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| Grandma's ChocChip Delights |
"A cookie that is complete bodied with taste. My granddaughter and daughter's worksite request these as: "We want a number of 'Grandma's cookies'"."
Ingredients :
- 4 half cups all-motive flour
- 2 teaspoons baking soda
- 2 teaspoons salt
- 2 cups butter, softened
- 1 1/2 cups white sugar
- 1 1/2 cups packed brown sugar
- 2 teaspoons vanilla extract
- 4 eggs
- eight cups semisweet chocolate chips
- three cups chopped walnuts
- 2 cups candy-coated milk chocolate pieces
Instructions :
| Prep : | Cook : 36M | Ready in : |
|---|
- Preheat oven to 375 stages F (a hundred ninety tiers C).
- Mix flour, baking soda and salt in a small bowl.
- Beat butter, sugars and vanilla in a huge bowl. Beat eggs WELL and add to flour combination. Mix flour mixture into butter mixture and stir nicely.
- Add the semi-candy chocolate portions and walnuts. Mix properly.
- Drop by using rounded tablespoons on ungreased baking sheets. (I gently push approximately four-6 simple M and M's on pinnacle of every cookie for taste and color.)
- Bake for 11 mins. Don't overbake or they get hard. Let cool on cord racks. Enjoy!
Notes :
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