Crusty Loaf Cake Best Family Recipes

Cook and World

Wednesday, August 7, 2019

Crusty Loaf Cake

"This is a in no way-fail pound cake with a crusty top. It's delicious with coffee as well as ice cream."

Ingredients :

1 cup butter flavored shortening
2 cups white sugar
6 eggs
1 teaspoon vanilla extract
2 cups all-cause flour

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H5M

Preheat oven to 350 levels F (one hundred seventy five tiers C). Spray pan with non-stick spray.
Cream together the shortening and sugar. Add eggs, vanilla, flour and blend properly.
Pour into organized pan and bake at 350 tiers F (a hundred seventy five tiers C) for fifty to 60 minutes or till top is golden brown.

Notes :

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