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| Easy Fettucine Alfredo |
"A quick, clean, and delicious low calorie Alfredo sauce that the circle of relatives will love! Garnish with clean basil and grated Parmesan cheese."
Ingredients :
- eight oz dry fettuccine pasta
- 1 tablespoon olive oil
- 1 cup evaporated skim milk
- 1/three cup grated Parmesan cheese
- 1/2 teaspoon dried basil
- 1 1/2 lemons, juiced
- 1 pinch floor black pepper
Instructions :
| Prep : | Cook : 4M | Ready in : |
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- Cook pasta according to package deal directions. Drain; at once go back to pan. Add olive oil; toss to coat. Add evaporated milk, 1/3 cup Parmesan cheese, dried basil, lemon juice, and pepper. Cook over medium-high heat until bubbly, stirring continuously. Top with additional Parmesan cheese and sparkling basil.
Notes :
All recipes for this dish can help you get a new and favorable cooking encounter on your kitchen and create healthier and more delicious food options. No matter the occasion, be it a dinner party or just a snack for yourself, it's easy to find pure food recipes that are right for you. If this Easy Fettucine Alfredo recipe suits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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