Nutty Graham Cake So Tasty

Saturday, February 23, 2019

Nutty Graham Cake

"The orange zest and orange juice on this cake recipe gives this cake with graham cracker crumbs the right citrus contact."

Ingredients :

2 cups all-cause flour
1 1/2 cups packed brown sugar
1 cup graham cracker crumbs
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
half teaspoon floor cinnamon
1 cup butter, softened
1 cup orange juice
1 tablespoon orange zest
3 eggs
1 cup chopped walnuts
1 cup confectioners' sugar
1 tablespoon water
half of cup packed brown sugar
1/four teaspoon vanilla extract

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 tiers F (a hundred seventy five levels C). Grease and flour one 10 inch bundt pan.
Measure the flour, 1 half of cups packed brown sugar, graham cracker crumbs, baking powder, baking soda, salt, ground cinnamon, softened butter or margarine, orange juice and the eggs. Beat until easy about 2 to 3 mins. Stir in the walnuts and pour the batter into the prepared pan.
Bake at 350 tiers F (for 45 to 50 minutes) or until a toothpick inserted inside the center comes out clean. Let cake stand in pan for 20 mins. Invert cake onto a serving plate and ice with Brown Sugar Glaze.
To Make Brown Sugar Glaze: Combine the confectioners' sugar, water, half of cup brown sugar and the vanilla. Add more sugar or water to make a proper consistency for a barely pourable glaze.

Notes :

All recipes for this dish can help you get a new and positive cooking experience in your kitchen and make healthier and more delicious food options. Whatever the occasion, be it a dinner party or just a snack on your own, it's simple to find pure food recipes that are right for you. If this Nutty Graham Cake recipe fits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!