George's Chocolate Chip Cookies Best Dishes

Cook and World

Tuesday, November 13, 2018

George's Chocolate Chip Cookies

"These are first rate for freezing and may be reheated in the microwave. Enjoy."

Ingredients :

2 cups butter
2 cups packed brown sugar
2 cups white sugar
4 eggs
1 teaspoon vanilla extract
five cups rolled oats
4 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons baking soda
1 cup milk chocolate chips
3 cups darkish chocolate chips
12 (1 ounce) squares German sweet chocolate, chopped

Instructions :

Prep :	Cook : 42M	Ready in :

Preheat oven to 375 stages F (one hundred ninety tiers C).
Combine butter, sugar, eggs and vanilla. In a blender or meals processor, technique the oats until finely chopped. Then, in separate bowl, combine chopped oatmeal, flour, baking powder and baking soda. Add flour mixture to butter mixture. Gradually add the chopped milk chocolate chips and entire chocolate chips.
Roll dough into golfing ball length balls. Press with fork. Bake for 6 to eight minutes. Do now not overbake. When they arrive out of the oven, the cookies could be tender. Place a chocolate chunk inside the middle.

Notes :

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