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| Easy Bruschetta |
"I usually serve this as a starter at dinner parties. Everyone loves it due to the fact it's so mild and engaging."
Ingredients :
- 1 French baguette, reduce into half of inch thick circles
- eight plum tomatoes, diced
- 1 cup chopped fresh basil
- half of crimson onion, minced
- freshly ground black pepper
- three cloves garlic
Instructions :
| Prep : 10M | Cook : 16M | Ready in : 20M |
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- Preheat oven to four hundred stages F (2 hundred levels C).
- Combine tomato, basil, and red onion in a small mixing bowl; stir well. Season with freshly ground black pepper. Set apart.
- Arrange bread on a baking sheet. Place in oven, and bake until well toasted, approximately 5 minutes.
- Remove bread from oven, and transfer to a large serving platter. Let bread cool 3 to five minutes. Rub garlic into the pinnacle of every slice of toast; the toast ought to glisten with the garlic. Spoon the tomato aggregate generously onto every slice, and serve.
Notes :
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