Oklahoma Cheese Grits Popular Recipes

Oklahoma Cheese Grits

"It's a extremely good day while my mom serves up this Southern area of expertise! Cooked grits are combined with seasonings, cheese, and eggs, then baked. The eggs are the name of the game to mild fluffy grits that melt to your mouth! You may additionally regulate or cast off the recent sauce to suit your taste."

Ingredients :

  • 6 cups water
  • 1 half of cups short-cooking grits, dry
  • 3/4 cup butter
  • 1 pound processed cheese, cubed
  • 2 teaspoons seasoning salt
  • 1 tablespoon Worcestershire sauce
  • half teaspoon warm pepper sauce
  • 2 teaspoons salt
  • three eggs, overwhelmed

Instructions :

Prep : 15M Cook : 12M Ready in : 1H30M
  • Preheat oven to 350 degrees F (one hundred seventy five levels C). Lightly grease a 9x13 inch baking dish.
  • In a medium saucepan, deliver the water to a boil. Stir in grits, and reduce warmness to low. Cover, and cook 5 to six mins, stirring from time to time. Mix within the butter, cheese, seasoning salt, Worcestershire sauce, hot pepper sauce, and salt. Continue cooking for 5 mins, or till the cheese is melted. Remove from warmness, cool slightly, and fold in the eggs. Pour into the organized baking dish.
  • Bake 1 hour inside the preheated oven, or until the top is gently browned.

Notes :

  • Reynolds® Aluminum foil can be used to keep meals moist, prepare dinner it frivolously, and make easy-up less difficult.

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