Lemon Coolers |
"Lemon-flavored, dainty cookies."
Ingredients :
- 1 (18.25 ounce) package lemon cake blend
- 1 (eight ounce) field frozen whipped topping, thawed
- 1 egg
- 2 cups confectioners' sugar
Instructions :
Prep : | Cook : 36M | Ready in : |
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- Preheat oven to 350 levels F (one hundred seventy five stages C).
- Mix collectively cake blend, whipped topping and egg. Drop by teaspoonfuls into bowl of confectioners' sugar and coat. Shape into balls.
- Bake for 10 to twelve minutes. Do now not brown.
Notes :
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