Key Lime Pie II Tasty Recipes

Monday, November 16, 2015

Key Lime Pie II

"This pie is made with gelatin. Lemon-lime gelatin can be utilized in vicinity of the lime gelatin. Be sure to cool the pie shell earlier than filling."

Ingredients :

1 (3 ounce) package lime flavored Jell-O® mix
3/4 cup boiling water
1 half of teaspoons grated lime zest
half cup sparkling lime juice
1 (14 ounce) can sweetened condensed milk
1 cup bitter cream
four drops inexperienced meals coloring (non-obligatory)
1 (9 inch) pie shell, baked

Instructions :

Prep :	Cook : 8M	Ready in :

Dissolve gelatin in boiling water. Chill till combination starts to congeal.
In a separate bowl (after gelatin has commenced to thicken and congeal) blend milk, lime juice, food coloring and grated lime rind till well mixed.
Stir in bitter cream; then fold in thickened gelatin. Pour into pastry shell. Chill till firm.
Garnish with whipped topping or whipped cream and lime slices.

Notes :

All recipes with this dish can allow you to get a fresh and positive cooking encounter in your kitchen and make healthier and more delicious food choices. Whatever the occasion, make it a dinner party or only a snack on your own, it's simple to locate pure food recipes that are ideal for you. If this Key Lime Pie II recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!