Egg and Hash Brown Pie Tasty Recipes

Tuesday, November 17, 2015

Egg and Hash Brown Pie

"Not best is that this casserole smooth to make and incredible tasting, it's alluring to the eyes with it's shades of golden brown, yellow, and inexperienced. This dish is terrific served with sliced fruit and toast or desserts. You may additionally substitute chopped cooked ham for the bacon if you wish."

Ingredients :

6 slices bacon
five eggs
half of cup milk
three cups frozen hash brown potatoes, thawed
1/3 cup chopped green onions
1 1/2 cups shredded Cheddar cheese, divided

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H5M

Place bacon in a big, deep skillet. Cook over medium high heat till lightly brown. Drain, fall apart, and set apart.
Preheat oven to 350 tiers F (one hundred seventy five degrees C). Lightly grease a 7x11 inch baking dish.
In a big bowl, beat collectively the eggs and milk. Stir in the bacon, hash browns, green onions, and 1 cup shredded Cheddar cheese. Pour into the prepared baking dish.
Bake in the preheated oven 25 to 35 mins, or until a knife inserted in the center comes out clean. Sprinkle the final Cheddar cheese on top, and maintain baking for 3 to 4 mins, or till the cheese is melted. Remove from oven, and let take a seat 5 mins before serving.

Notes :

Try using a Reynolds® slow cooker liner to your gradual cooker for easier cleanup.

All recipes for this dish will help you get a new and positive cooking encounter in your kitchen and create healthier and more delicious food options. Whatever the event, be it a dinner party or only a snack for yourself, it's simple to find pure food recipes that are ideal for you. If this Egg and Hash Brown Pie recipe suits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!