Pizza Soup I Good Recipes

Cook and World

Thursday, October 22, 2015

Pizza Soup I

"Most people frown at the name, however find it irresistible when they taste it!"

Ingredients :

1 tablespoon vegetable oil
1/2 cup fresh sliced mushrooms
1 onion, chopped
1/4 cup chopped green bell pepper
2 (14.Five ounce) cans stewed tomatoes
eight ounces sliced pepperoni sausage
1 cup pork inventory
1/2 teaspoon dried basil
1 cup shredded mozzarella cheese

Instructions :

Prep :	Cook : 4M	Ready in :

Heat oil in a saucepan over medium warmness. Stir-fry onions, mushrooms, and inexperienced pepper until gentle but now not brown.
Add tomatoes, stock, pepperoni ,and basil. Cook till heated through.
Sprinkle cheese over every bowl, and broil to melt.

Notes :

Try the use of a Reynolds® gradual cooker liner for your sluggish cooker for simpler cleanup.

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