Hamburger Pie I You Have To Try

Cook and World

Wednesday, August 12, 2015

Hamburger Pie I

"Delicious and very filling. Lean ground chuck works well with this pie."

Ingredients :

2 pounds lean floor beef
1 medium slice yellow onion, diced
1 (eight ounce) package cream cheese, softened
2 (15 ounce) cans combined vegetables
1 (10.Seventy five ounce) can condensed cream of celery soup
half cup ketchup
1 (10 ounce) package refrigerated biscuit dough

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 350 tiers F (a hundred seventy five levels C).
Crumble floor chuck right into a huge skillet and saute over medium warmth for two mins. Add onion, and saute till meat is not purple and onion is beginning to brown. Drain grease.
In a huge bowl, blend together cream cheese, greens, cream of celery soup, and ketchup. Add hamburger and stir till components are very well combined. Spread aggregate lightly right into a large casserole dish. Place biscuit dough on top, allowing room for biscuits to unfold with out touching.
Bake in preheated oven for 30 minutes, till biscuits are browned and fluffy.

Notes :

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