Egusi Soup Best Dishes

Tuesday, June 23, 2015

Egusi Soup

"This soup is native to West Africa (Nigeria) and lots of my American in addition to Nigerian pals have enjoyed it. It is a outstanding soup for those who like to strive something unique each occasionally. Ground Egusi seeds deliver this soup a completely unique colour and flavor. If you can't locate Egusi seeds, you can replacement pumpkin seeds. Any aggregate of crab, shrimp and smoked fish may be utilized in location of the shrimp. Drained, smoked oysters and hen can be used in region of the red meat."

Ingredients :

three/four cup pumpkin seeds
1 1/2 kilos cubed pork stew meat
half cup peanut oil
2 massive tomatoes, chopped
1 small onion, chopped
2 habanero peppers, seeded and minced
18 ounces tomato sauce
three tablespoons tomato paste
1 1/2 cups water
2 kilos sparkling shrimp, peeled and deveined
1 pound sparkling spinach, washed and chopped

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H35M

Place pumpkin seeds in a blender and mix for 30 to forty seconds or until combination is a powdery paste. Set apart.
Wash red meat and reduce into bite-length cubes. Season with salt. In massive pot, warmth oil over medium-excessive heat for 4 to five mins. Add pork and saute for three to five mins or till brown however no longer cooked through.
Place tomatoes, onions, and pepper in a blender and blend for approximately 30 seconds or until clean. Add tomato mixture to meat, lessen warmth to medium-low, and cover. Cook for 40 to 50 minutes or until meat is gentle.
Add tomato sauce, water, and shrimp and simmer for 10 mins.
Add spinach and ground pumpkin seeds and maintain to simmer 10 mins more.

Notes :

All recipes for this dish can help you get a new and positive cooking experience in your kitchen and create healthier and more delicious food options. No matter the occasion, make it a dinner party or just a snack for yourself, it's simple to locate pure food recipes that are ideal for you. If this Egusi Soup recipe suits your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!