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| Red Snapper in Parchment Paper |
This fish dish is easy to make and it is very wholesome. You will want a few sheets of baking parchment to wrap the fish in.
Ingredients :
- four (6 ounce) fillets pink snapper
- three tablespoons vegetable oil
- 1 tablespoon dried thyme
- 4 larges mushrooms, wiped clean and diced
- 1 tablespoon butter
- 1 lemon, juiced
- four medium tomatoes
- 2 cloves beaten garlic
- salt to taste
- ground black pepper to flavor
- 4 sprigs fresh thyme
- 4 tablespoons white wine
- 1 egg white, beaten
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 45M |
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Notes :
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