Easy Fresh Peach Cobbler Tasty Recipes

Cook and World

Tuesday, September 30, 2014

Easy Fresh Peach Cobbler

"Very easy and excellent."

Ingredients :

5 clean peaches - peeled, pitted, and sliced
5 slices white bread, crusts trimmed
1 1/2 cups white sugar
2 tablespoons all-purpose flour
1 egg, gently overwhelmed
1/2 cup butter, melted

Instructions :

Prep : 15M	Cook : 5M	Ready in : 50M

Preheat oven to 350 tiers F (a hundred seventy five tiers C). Butter a 9x13 inch baking dish.
Place peaches in organized dish. Cut each slice of bread into 5 hands, and lay the palms over the peaches. In a medium bowl, combine sugar, flour, egg and butter and mix until well blended. Pour over bread and peaches.
Bake in preheated oven 35 to 45 minutes, till golden.

Notes :

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