Mom's Pie Crust Popular Recipes

Friday, July 18, 2014

Mom's Pie Crust

"The first actual aspect I discovered a way to prepare dinner! This freezes superbly; no properly-ready domestic is with out a ball of pie dough in the freezer! Guaranteed to roll!"

Ingredients :

1 cup unsalted butter, chilled
three cups all-reason flour
three tablespoons white sugar
1/three cup ice water

Instructions :

Prep :	Cook : 16M	Ready in :

Combine flour and sugar into the bowl of an electric mixer. Cut butter into tablespoon portions; add it to the flour and butter. Use the paddle beater to cut the butter and flour collectively. Alternatively, this could be executed via hand with a pastry blender.
With the mixer on low speed , or even as stirring the mixture with a fork, pour within the cold water. When the dough starts offevolved to clump, and earlier than it will become a ball, prevent stirring.
Lightly knead dough in the bowl till it bureaucracy a ball. Divide dough into elements. Flatten every part into a disk, and chill for approximately half-hour earlier than rolling.

Notes :

Replace half cup unsalted butter with half cup shortening or 1 cup cold unsalted margarine, if desired.
Reynolds® Aluminum foil can be used to hold food wet, prepare dinner it flippantly, and make clean-up less complicated.

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