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| Pollo Rancho Luna |
There is an outside u . S . A .-style eating place in Havana, Cuba that serves most effective white rice, French fries and a lovely hen with all the sauce you want. Someone gave me this recipe, and it's just like the only served at that restaurant. The orange juice and lemon juice supply it a sweet, smelly flavor.
Ingredients :
- 6 tablespoons olive oil, divided
- 6 cloves garlic, minced
- 2 onions, chopped
- ½ cup orange juice
- ½ cup lemon juice
- ¼ cup white wine
- 1 (4 pound) entire bird, cut into four pieces
- salt and pepper to taste
Instructions :
| Prep : 30M | Cook : 4M | Ready in : 1H30M |
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Notes :
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