Potato and Turkey Sausage Soup So Tasty

Cook and World

Saturday, April 5, 2014

Potato and Turkey Sausage Soup

"A quick and clean, hearty and creamy potato soup with flavorful, yet healthy, turkey Polska kielbasa."

Ingredients :

2 tablespoons margarine
4 potatoes, peeled and cubed
1 onion, chopped
2 stalks celery, chopped
water to cover
1 (16 ounce) package deal turkey kielbasa, cut to one/four inch slices
1 (1 ounce) package dry Ranch-style dressing blend
1 quart half of-and-half cream
salt and pepper to flavor

Instructions :

Prep :	Cook : 4M	Ready in : 40M

Place the butter or margarine, potatoes, onion and celery in a massive pot over excessive heat. Add water to cowl and cook dinner for 20 mins, or until potatoes are soft.
Puree the cooked potato mixture in small batches in a blender or meals processor. Return the pureed aggregate to the pot over medium warmness. Add the kielbasa, ranch dip mix and half of-and-half. Stir well and season with salt and pepper to flavor. Allow soup to warmness via, but do now not boil.

Notes :

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