Half Moon Cookies |
"The potato flour makes a completely soft crust. These are satisfactory eaten the identical day they may be baked, but prepare dough at some point ahead. Ideally, pearl sugar have to be used inside the sugar/nut aggregate for sprinkling. Pearl sugar may be offered at Scandinavian stores. If you cannot discover it, just use overwhelmed sugar cubes."
Ingredients :
- 1 3/four cups all-reason flour
- half of cup potato flour
- 1/three cup white sugar
- 13 tablespoons butter, chilled and diced
- 1 egg
- 1/2 cup strawberry jam
- 1/3 cup pearl sugar
- 1/3 cup chopped pecans
- 1 egg white
Instructions :
Prep : | Cook : 20M | Ready in : |
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- Sift the all-cause flour, potato flour and white sugar collectively. Cut in the butter until the aggregate resembles coarse crumbs. Add the egg and blend simply till the dough begins to accumulate collectively. Form the dough into a ball, then flatten right into a disk. Wrap in plastic wrap and refrigerate in a single day.
- Divide dough in half of and soften at room temperature for 15 mins.
- Preheat oven to 350 ranges F (a hundred seventy five tiers C). Line baking sheets with parchment paper.
- Knead dough in brief to soften, including greater flour it too sticky to paintings with. Roll 1 piece of dough out between sheets of floured wax paper to a thickness of one/8 inch. Cut out rounds that are 2 1/2 inches across using a fluted cookie cutter or tart mould. Transfer cookies to the organized baking sheet. Repeat with ultimate dough.
- Place 1/four teaspoon preserves in center of every cookie. Gently fold half of cookie over preserves, protecting 2/three of bottom 1/2 of cookie (a little little bit of the lowest layer of the cookie should be displaying). Combine pearl sugar and nuts. Brush cookies lightly with overwhelmed egg white. Sprinkle generously with nut mixture.
- Bake at 350 ranges F (a hundred seventy five ranges C) for 10 minutes or till a light golden coloration. Cool on baking sheets for 10 mins then switch to rack and cool absolutely.
Notes :
- Reynolds® parchment can be used for less difficult cleanup/removal from the pan.
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