Friday, November 15, 2024
|
| Finnish Nissua |
"Nissua is a soft Finnish sweet bread made with cardamom. This bread is formed into braided loaves or wreaths, and crowned with a easy frosting."
Ingredients :
- 2 cups milk
- half cup margarine
- 1 cup white sugar
- 1 teaspoon salt
- 2 (.25 ounce) programs energetic dry yeast
- half cup warm water (110 ranges F/45 degrees C)
- 3 eggs
- 1 teaspoon floor cardamom
- 7 1/2 cups bread flour
- 2 tablespoons butter, softened
- 1 cup confectioners' sugar
- half teaspoon vanilla extract
- 2 teaspoons milk
Instructions :
| Prep : 40M | Cook : 30M | Ready in : 3H20M |
|---|
- Heat the milk in a small saucepan until it bubbles, then take away from warmness. Stir within the margarine, sugar and salt until melted. Let cool until lukewarm. In a small bowl, dissolve yeast in heat water. Let stand until creamy, approximately 10 minutes.
- Pour milk aggregate right into a big bowl. Beat in eggs, 1 half of cup flour, cardamom and yeast combination. Cover and permit stand for 20 to 30 minutes, or until bubbly.
- Stir inside the final flour, 1/2 cup at a time, beating well after every addition. When the dough has pulled collectively, turn it out onto a gently floured floor and knead till smooth and supple, about 8 minutes. Lightly oil a large bowl, region the dough within the bowl and turn to coat with oil. Cover with a humid fabric and allow upward push in a warm location till doubled in extent, approximately 1 hour.
- Deflate the dough and flip it out onto a gently floured floor. Divide the dough into 3 equal portions after which divide each piece into thirds. Roll out together with your palms until the portions are long enough to braid. Braid 3 portions collectively to shape a loaf; repeat two times to make three loaves. Place on lightly greased baking sheets and let rise for forty minutes, till nearly doubled. Meanwhile, preheat oven to 350 ranges F (one hundred seventy five degrees C).
- Bake in preheated oven for 30 minutes, until golden brown. Move to a wire rack to chill completely.
- In a small bowl, mix together butter and confectioners' sugar. Stir in vanilla and a pair of teaspoons milk to make a spreadable frosting. Spread the frosting over the cooled bread.
Notes :
- Reynolds® parchment may be used for less complicated cleanup/removal from the pan.
All recipes for this dish will allow you to get a new and positive cooking encounter on your kitchen and make healthier and more delicious food options. Whatever the occasion, be it a dinner party or only a snack for yourself, it's simple to find pure food recipes that are right for you. If this Finnish Nissua recipe complements your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Videos For Finnish Nissua :
Finnish Pulla Bread Recipe - Braided Sweet Bread with cardamom, raisins and almonds
Video Duration:07:30 Total Views: 18000+
INGREDIENTS UNKNOWN CHRISTMAS SPECIAL - Nissua Bread w/ Will Pottorff
Video Duration:13:02 Total Views: 829