Easy Red Pasta Sauce The Best Recipes

Friday, June 23, 2023

Easy Red Pasta Sauce

"Plain, simple, no frills, fundamental purple sauce that tastes fantastic on quite a few pasta and is not watered down. For making an amazing sauce, use canned tomatoes. Except for the summer season months, the 'sparkling' tomatoes are usually harvested while green and left a long time to ripen. Add extra purple pepper flakes if you like your sauce spicy!"

Ingredients :

four tablespoons olive oil
2 cloves garlic
1/four cup chopped onion
2 tablespoons dried parsley
1 tablespoon dried basil
ground black pepper to flavor
1 (29 ounce) can Italian-style stewed tomatoes, drained
1 pinch overwhelmed red pepper flakes
12 ounces angel hair pasta

Instructions :

Prep : 25M	Cook : 6M	Ready in : 1H

In a medium saucepan over low warmness, heat oil and saute garlic; warmness via till the garlic turns translucent, now not brown. Add onion and prepare dinner over low heat until translucent; five to ten minutes.
Add parsley, basil and ground black pepper; stir. Add tomatoes and cover; improve warmth to medium and produce to a robust simmer. Lower warmness and add pink pepper flakes. Cover saucepan and cook dinner for 25 to 35 minutes.
The sauce can be run in the food processor for two to three seconds to attain a greater uniform sauce or allow the sauce prepare dinner over medium-low warmness exposed for 10 mins or until it thickens.
Bring a large pot of gently salted water to a boil. Add pasta and cook for 6 to 8 minutes or until al dente; drain and serve with sauce.

Notes :

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